Salads/strawberry tabouli
From Recipes
Serves: 8
Active Time: 15 minutes
Total Time: 45 minutes
From: http://www.vegetariantimes.com/recipe/strawberry-tabouli/
Ingredients
1 ½ cups bulgur wheat
1 to 2 tsp. salt
2 cups boiling water
¼ cup extra-virgin olive oil
¼ cup freshly squeezed lemon juice
2 cups finely chopped flat-leaf parsley
¾ cup finely chopped mint
4 cups chopped strawberries
1 cup toasted pecan pieces
Directions
Step 1
In large bowl, combine bulgur and salt. Add boiling water, cover and let sit for 30 minutes. Remove cover and fluff with fork. Stir in oil and lemon juice.
Step 2
Add parsley, mint and strawberries. Cover and refrigerate.
Step 3
When ready to serve, add toasted pecans and toss to mix, or serve with pecans sprinkled on top.
