Desserts/berry striped pops

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Makes: 12

Active Time: 15 minutes

Total Time: 2 hours

From: The Honey Council?

Ingredients

2 cups strawberries

3/4 cup honey, divided

6 kiwi fruit pealed and sliced

2 cups peaches

Directions

Step 1

In blender of food processor blend strawberries with 1/4 cup honey. Divide evenly between 12 cups or popsicle molds. Freeze until firm, about 30 minutes. Meanwhile, rinse processor and puree kiwi with 1/4 cup honey. Repeat process with peaches and remaining 1/4 cup honey. When strawberry layer is firm, pour kiwi fruit puree into molds. Insert popsicle stick and freeze until firm, about 30 minutes. Pour peach puree into most and freeze until firm and ready to serve.