Difference between revisions of "Sauces/maple butter"

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(Created page with "Makes: 1 1/2 cups? Active Time: 45 minutes Total Time: 45 minutes From: jenny and gramma =Ingredients= 1 cup maple syrup 10 2/3 tbsp. butter == Step 1 == Cook syrup to 2...")
 
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Latest revision as of 23:23, 9 January 2021

Makes: 1 1/2 cups?

Active Time: 45 minutes

Total Time: 45 minutes

From: jenny and gramma

Ingredients

1 cup maple syrup

10 2/3 tbsp. butter

Step 1

Cook syrup to 236 degrees (soft ball forms when syrup is dripped into ice water).


Step 2

Add butter and beat with beater until thick and creamy. Makes about 1 1/2 cups.

Step 3

Store in refrigerator.