Soups/Three Sisters Chowder - Revision history

Zurving at 20:53, 27 February 2016

2016-02-27T20:53:11Z

188.143.234.155: /* Step 3 */

2015-07-11T18:58:56Z

‎Step 3

188.143.234.155: /* Step 2 */

2015-07-09T23:30:35Z

‎Step 2

190.16.136.19: /* Step 1 */

2015-07-09T10:53:47Z

‎Step 1

Zurving: Created page with "Serves: 4 Active Time: 25 minutes Total Time: 30 minutes From: Fresh (http://www.hannaford.com/recipe/Three-Sisters-Chowder/10449.uts?hdrKeyword=pumpkin#) =Ingredients= 1 ta..."

2011-10-29T18:02:45Z

Created page with "Serves: 4 Active Time: 25 minutes Total Time: 30 minutes From: Fresh (http://www.hannaford.com/recipe/Three-Sisters-Chowder/10449.uts?hdrKeyword=pumpkin#) =Ingredients= 1 ta..."

New page

Serves: 4

Active Time: 25 minutes

Total Time: 30 minutes

From: Fresh (http://www.hannaford.com/recipe/Three-Sisters-Chowder/10449.uts?hdrKeyword=pumpkin#)

=Ingredients=

1 tablespoon Inspirations Garlic Dipping oil

2 each Shallot, finely chopped

1 15 oz Can Nature's Place Organic Black beans, rinsed, drained

2 15 oz Cans Nature's Place Organic sweet corn, divided

1 cup squash or pumpkin puree

1 cup Nature's Place Organic vegetable broth

1/4 teaspoon salt, or to taste

1/4 teaspoon freshly ground black pepper

1 cup low-fat or non-fat buttermilk

1/4 cup Inspirations Corn and Black Bean salsa (Optional garnish)

4 teaspoons Nature's Place Organic pumpkin seeds (Optional garnish

=Directions=

== Step 1 ==
Heat oil in a large pot over medium-high heat. Add shallotsand saute until tender and beginning to brown, about 4 minutes.

== Step 2 ==
Add beans and 1 can of corn and cook, stirring occasionally, for 2minutes. Puree the second can of corn in a food processor or blender, then add to the pan, along with pumpkin or squash puree, broth, salt, and pepper; stir to blend ingredients thoroughly. Bring the mixture to a boil. Reduce heat and simmer 5 minutes.

== Step 3 ==
Stir in buttermilk and cook over medium low heat, without boiling, just until heated through. To serve, divide chowder among 4 bowls. Top each with 1 tablespoon salsa and 1 teaspoon pumpkin seeds, if using.

@@ Line 38: / Line 38: @@
 Pureeing part of the whole kernal corn to make cream-style corn from<a href="http://warpyv.com"> ceannd</a> or frozen corn makes perfect sense to me.  Finally! I found a recipe that suggested using this process with<a href="http://warpyv.com"> ceannd</a> or frozen corn. Thank you for confirming my thoughts on this.  It's great!Connie
-== Step 3 ==
+Hi, It was fantastic!  We live in RI and it's cool and rainy here today thknas to Hurricane Danny.  The chowder was perfect and we know a little something about chowder here in RI!   Great recipe...even without the mushrooms!  A+ Can't wait to try Brown Bread next!  :) http://bbivmyl.com [url=http://avycmmlj.com]avycmmlj[/url] [link=http://zfxfwtnobzj.com]zfxfwtnobzj[/link]
-Stir in buttermilk and cook over medium low heat, without boiling, just until heated through. To serve, divide chowder among 4 bowls. Top each with 1 tablespoon salsa and 1 teaspoon pumpkin seeds, if using.

@@ Line 34: / Line 34: @@
 =Directions=
-There is a theme editor loacted under the Appearance Admin Panel that is used to edit themes.You can also edit them in most text editors.Moving the files to a safe location will protect WP eCommerce modifications from a WordPress update and WP eCommerce updates.Michael
+== Step 1 ==
-Pureeing part of the whole kernal corn to make cream-style corn from<a href="http://warpyv.com"> ceannd</a> or frozen corn makes perfect sense to me.  Finally! I found a recipe that suggested using this process with<a href="http://warpyv.com"> ceannd</a> or frozen corn. Thank you for confirming my thoughts on this.  It's great!Connie
+== Step 2 ==
-Hi, It was fantastic!  We live in RI and it's cool and rainy here today thknas to Hurricane Danny.  The chowder was perfect and we know a little something about chowder here in RI!   Great recipe...even without the mushrooms!  A+ Can't wait to try Brown Bread next!  :) http://bbivmyl.com [url=http://avycmmlj.com]avycmmlj[/url] [link=http://zfxfwtnobzj.com]zfxfwtnobzj[/link]
+== Step 3 ==