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Sauces/essential veg stir-fry sauce - Revision history
2026-04-08T06:25:26Z
Revision history for this page on the wiki
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Zurving: Created page with "Makes: < 1/2 cup Active Time: 10 minutes Total Time: 10 minutes From: Wok Fast =Ingredients= 1/4 cup vegetable broth 2 tbsp dry sherry or Chinese rice wine 2 tbsp thin s..."
2023-12-23T21:26:56Z
<p>Created page with "Makes: < 1/2 cup Active Time: 10 minutes Total Time: 10 minutes From: Wok Fast =Ingredients= 1/4 cup vegetable broth 2 tbsp dry sherry or Chinese rice wine 2 tbsp thin s..."</p>
<p><b>New page</b></p><div>Makes: < 1/2 cup<br />
<br />
Active Time: 10 minutes<br />
<br />
Total Time: 10 minutes<br />
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From: Wok Fast<br />
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=Ingredients=<br />
1/4 cup vegetable broth<br />
<br />
2 tbsp dry sherry or Chinese rice wine<br />
<br />
2 tbsp thin soy sauce<br />
<br />
1 tbsp dark sesame oil<br />
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2 tsp corn starch<br />
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1/2 tsp sugar<br />
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1/4 tsp freshly ground black pepper<br />
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== Step 1 ==<br />
Combine all ingredients.</div>
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