http://zurving.net/mediawiki2/index.php?action=history&feed=atom&title=Dinners%2FVeggie_Fried_Rice 2026-04-10T10:55:26Z Revision history for this page on the wiki MediaWiki 1.26.2 http://zurving.net/mediawiki2/index.php?title=Dinners/Veggie_Fried_Rice&diff=29&oldid=prev 2011-02-02T01:18:46Z

<p>Created page with &quot;Serves: 4 Active Time: 30 minutes Total Time: 30 hour From: A Magazine =Ingredients= 1 1/2 cups long-grained white rice 3/4 cup soy sauce 2 tbsp. brown sugar 1 tbsp. white...&quot;</p> <p><b>New page</b></p><div>Serves: 4<br /> <br /> Active Time: 30 minutes<br /> <br /> Total Time: 30 hour<br /> <br /> From: A Magazine<br /> <br /> =Ingredients=<br /> 1 1/2 cups long-grained white rice<br /> <br /> 3/4 cup soy sauce<br /> <br /> 2 tbsp. brown sugar<br /> <br /> 1 tbsp. white wine or rice vinegar<br /> <br /> 1 tbsp. grated fresh ginger<br /> <br /> 1 tbsp. peanut or olive oil<br /> <br /> 2 carrots cut into matchstick size strips<br /> <br /> 1 cups snow peas cut into thirds<br /> <br /> 2 cups bean sprouts<br /> <br /> 4 scallions white and light green parts thinly sliced.<br /> <br /> 4 eggs, lightly beaten<br /> <br /> =Directions=<br /> == Step 1 ==<br /> Cook the rice according to the package directions.<br /> == Step 2 ==<br /> Meanwhile in a small bowl combine the soy sauce, sugar, vinegar, and ginger. Set aside.<br /> == Step 3 ==<br /> Heat the oil in a large non-stick skillet over medium-high heat. Add the carrots and stir-fry for 2 minutes. Add snow peas, bean sprouts, 3 tbsp. soy sauce mix and stir fry until veggies are almost tender but still firm, about 2 minutes. Transfer to a bowl.<br /> == Step 4 ==<br /> Return skillet to medium heat, add remaining sauce mixture, rice and scallions. Cook until warm through, about 1 minute. Make a large space in the center of the rice and pour the eggs into it. Scramble the eggs with a spatula until set. Stir the eggs into the rice. Transfer the rice mixture to individual plates and top with veggies.</div>

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