http://zurving.net/mediawiki2/index.php?action=history&feed=atom&title=Desserts%2Freally_delicious_orange_cake 2026-04-10T10:55:58Z Revision history for this page on the wiki MediaWiki 1.26.2 http://zurving.net/mediawiki2/index.php?title=Desserts/really_delicious_orange_cake&diff=515&oldid=prev 2013-12-01T18:38:48Z

<p>Created page with &quot;Makes: 1 cake Active Time: 20 minutes Total Time: 1 hour From: The Power of Poppy Pendle by Natasha Lowe =Ingredients= 1 large organic ocean 1 1/2 sticks butter, softened ...&quot;</p> <p><b>New page</b></p><div>Makes: 1 cake<br /> <br /> Active Time: 20 minutes<br /> <br /> Total Time: 1 hour<br /> <br /> From: The Power of Poppy Pendle by Natasha Lowe<br /> <br /> =Ingredients=<br /> <br /> 1 large organic ocean<br /> <br /> 1 1/2 sticks butter, softened<br /> <br /> 3/4 cup sugar<br /> <br /> 3 large eggs<br /> <br /> 1/4 apricot jam<br /> <br /> 1 1/3 cups flour and 2 tsp. baking powder<br /> <br /> 1/4 tsp. salt<br /> <br /> =Directions=<br /> == Step 1 ==<br /> Preheat oven to 350 degrees. <br /> <br /> == Step 2 ==<br /> Using a lemon zester, grate the rinds off the orange, and squeeze out 5 tbsp. of the juice.<br /> <br /> == Step 3 ==<br /> Cream the butter and the sugar.<br /> <br /> == Step 4 ==<br /> Add the eggs, one at time, mixing well after each addition.<br /> <br /> == Step 5 ==<br /> Mix in the grated orange rind and the apricot jam.<br /> <br /> == Step 6 ==<br /> Carefully stir in the flour, baking powder, and salt. Don't overmix. Add 5 Tbsp. of orange juice.<br /> <br /> == Step 7 ==<br /> Butter a square pan. Pour in the cake mixture.<br /> <br /> == Step 8 ==<br /> Bake for about 40 minutes until the top is light golden and feels spongy when you touch it. It is nice with orange cream cheese frosting.</div>

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