Desserts/coffee custard
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Serves: 6 lil' custards
Active Time: 15 minutes
Total Time: 1 hour 15 minutes plus chilling time
From: A piece of paper
Ingredients
1 cup cold coffee
1 cup cold milk
2 eggs
1/4 cup sugar
Directions
Step 1
Preheat oven to 325F. Butter 6 custard cups. Heat coffee and milk until just boiling. Beat eggs, add sugar. Combine with coffee mix. Put cups in pan with water. Bake 1 hour. Chill.
