Desserts/coffee custard

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Serves: 6 lil' custards

Active Time: 15 minutes

Total Time: 1 hour 15 minutes plus chilling time

From: A piece of paper

Ingredients

1 cup cold coffee

1 cup cold milk

2 eggs

1/4 cup sugar

Directions

Step 1

Preheat oven to 325F. Butter 6 custard cups. Heat coffee and milk until just boiling. Beat eggs, add sugar. Combine with coffee mix. Put cups in pan with water. Bake 1 hour. Chill.