Soups/cucumber mint
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Revision as of 01:46, 2 February 2011 by Zurving (Talk | contribs) (Created page with "Makes: 4 side dishes Active Time: 5 minutes Total Time: 2 hour 5 minutes to 24 hours 5 minutes From: A Magazine =Ingredients= 2 medium cucumbers, peeled, cut in half, seeds r...")
Makes: 4 side dishes
Active Time: 5 minutes
Total Time: 2 hour 5 minutes to 24 hours 5 minutes
From: A Magazine
Ingredients
2 medium cucumbers, peeled, cut in half, seeds removed
8 oz. plain yogurt
1 tbsp. lime juice
1 tsp. honey
1/2 tsp. ground cumin
1/4 tsp. salt
1/2 cup snipped fresh mint
shredded cucumber
Directions
Step 1
Coursely chop cucumbers. Place in a blender with yogurt, lime juice, honey, cumin, and salt. Blend until smooth. Stir in mint. Cover and chill 2-24 hours. Stir before serving. Garnish with shredded cucumber.
