Desserts/chocolate frosting
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Revision as of 02:17, 3 February 2011 by Zurving (Talk | contribs) (Created page with "Makes: 3 cups Active Time: 10 minutes Total Time: 10 minutes From: Bakers Chocolate =Ingredients= 4 squares (4oz) unsweetened chocolate 1 package (16 oz) powdered sugar 1/2...")
Makes: 3 cups
Active Time: 10 minutes
Total Time: 10 minutes
From: Bakers Chocolate
Ingredients
4 squares (4oz) unsweetened chocolate
1 package (16 oz) powdered sugar
1/2 cup (one stick) butter (softened)
2 tsp. vanilla
1/3 cup milk
Directions
Step 1
Melt chocolate. Add sugar butter and vanilla. Gradually add milk, beating well. If frosting becomes too thick beat in additional milk.
